Chinese Food
All Recipes
Leek box
When I was a child, my mother used to do it. My family liked it. Now I want to make my mother's taste for my baby.
Fried eggs with whitebait
I remember when I was a child, grandma often made it. I would secretly eat it. Because at that time, all the delicious food was left to the old man. It's wrong to eat a little. So I always steal it.
Dace with black bean sauce
My family's favorite two ways to buy the wheaten vegetables are to mix the wheaten vegetables with hemp sauce and the mud carp wheaten vegetables with black bean sauce. It's easy to make dace and wheaten dish with black bean sauce. It's fragrant... ...
Stir fried banana and zucchini
Banana zucchini is a new yellow peel variety in American pumpkins. It is named for its banana like appearance and yellow peel. It tastes a little sweeter than ordinary zucchini. Don't bother to toss. Just stir fry. Keep it original. In the past ... ...
Tofu with minced meat
Home cooked vegetable, minced pork and tofu
Spiced spareribs with salt and pepper
Salt and pepper spareribs belong to the family recipe. The main raw material is spareribs. Taste - fragrance. Technology - fried. The cooking difficulty belongs to the intermediate level. Pork ribs provide high quality protein and fat necessary ... ...
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic Chinese dishes. This dish is found in Zhejiang, Shandong, Sichuan, Guangdong and Huai cuisines. Pork tenderloin is the main ingredient of sweet and sour tenderloin, with flour, starch, vinegar... ...
Fried flower seeds
Local practices in Jiaonan, Shandong
Pan fried chicken
It's a dish from Xinjiang. It may not be authentic. But it tastes smooth and tender chicken, soft waxy and sweet potatoes, smells of cumin and eats with wide noodles. Maybe it's my understanding of it~
Three cup chicken
There are two meals at home. A chicken can be eaten at a time.
Wuhan hot dry noodles
It's just a moment to meet each other, but the memory is longer than the experience. The reunion is still the thrill of the first meeting. There are pure sweetness of peanuts, sweet fragrance of sesame, and spicy flavor that you can't handle. Th... ...
